Food And Drink

The RHASS Presidential Initiative team have reflected on ten brilliant case studies which have been uncovered over the last six months in Scotland.

Minister Lorna Slater exclusively blamed UK minister for the schemes failure.

Did the massive revamp make it a contender for the top spot or not?

Some experimental canning for local markets will take place later this summer.

After changing hands several times in recent can the train station watering-hole become what it once was?

Quality Meat Scotland (QMS) has announced its new five year strategy which seeks to make Scotland the ‘go-to’ choice for premium red meat worldwide.

CRAFT gin distillers from the Highlands and across Scotland gathered yesterday at Inverness Ice Centre for the second edition of a popular festival.

The north has a few gems nestled amid the most beautiful scenery anywhere

The hot weather looks set to continue for this weekend at least so, if you are able to get out and about, where might you eat al fresco?

Can the elder brother to Jimmy Badgers match up?

The summer heatwave won't last forever, but while it is here where can you enjoy some of the best offerings of the hot weather staple?

The £1.9 million project needed 'special measures' as almost half the units remain to be leased.

INVERNESS will be next on the calendar of a popular whisky festival.

Has the Clachnaharry Inn lost the top spot?

A NEW fish and chips takeaway is set to open in Inverness tomorrow, June 1.

Inverness Ice Centre has lodged a planning application in connection with its drive to attract more non ice events.

The search, the Odyssey, the escapade for the best pub in the north continues

ONE of Scotland's most popular chefs was the special guest at an Inverness pub serving special pizzas for a local cancer charity.

Scottish celebrity chef Tony Singh celebrated his heritage by fusing together Indian and local Scottish tastes to impress all at the Victorian Market.

So did the pub baring the coat of arms of Frasers meet his top drawer standards